Sweet

French toast on raisin crispbreads base

Fruits with zabaglione and extra deli crispbread crumble

Dessert with kiwi, mascarpone and meringues

Raspberry meringue cake

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Salty

Creamy roasted red pepper and tomato soup with puffed pea

Graham crispbreads with roasted peppers and skilandis

Roasted beetroot salad with sheep cheese and herbal croutons

Sugar-free crispbread bruschetta with grilled zucchini

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